Easy Sliders for a Crowd

Highlighted under: Quick & Easy

These Easy Sliders for a Crowd are perfect for any gathering, providing a delicious and satisfying option for your guests without the fuss.

Rowan Tate

Created by

Rowan Tate

Last updated on 2026-01-04T11:52:08.272Z

These sliders are a crowd-pleaser, easy to make and even easier to eat. Perfect for parties, game days, or any casual get-together!

Why You Will Love These Sliders

  • Perfectly seasoned meat that’s juicy and flavorful
  • Easy to customize with your favorite toppings
  • Great for feeding a large group without breaking the bank

Gathering the Essentials

To create these Easy Sliders for a Crowd, you'll want to start by gathering your ingredients. The simplicity of the recipe allows you to use basic items you probably already have in your pantry. Ground beef serves as the foundation for these delicious sliders, seasoned perfectly to enhance its natural flavor. Don't forget to grab your favorite toppings, as they are key to personalizing each slider to suit your guests' tastes.

Slider buns are essential for creating the perfect bite-sized sandwich. Choose soft and fluffy buns that will complement the juicy patties. If you're feeling adventurous, you can even opt for whole wheat or gluten-free buns to cater to different dietary preferences. With just a few ingredients, you'll have a crowd-pleasing dish that’s not only easy to prepare but also delightful to eat.

Customization Options

One of the best aspects of these sliders is their versatility. While the classic combination of meat and cheese is fantastic, you can easily customize them with a variety of toppings. Consider adding sautéed onions, crispy bacon, or a dollop of spicy mayo to elevate the flavor profile. Fresh vegetables like lettuce, tomatoes, and pickles add a refreshing crunch, making each bite even more enjoyable.

Don't be afraid to get creative with your slider toppings! Try different cheeses—like pepper jack for a spicy kick or blue cheese for a bold flavor. You can also explore different sauces or condiments to complement the meat, such as barbecue sauce, garlic aioli, or even a tangy mustard. With so many options, every guest can create their perfect slider, keeping everyone satisfied at your gathering.

Perfect for Any Occasion

These Easy Sliders for a Crowd are not just limited to casual get-togethers. They make an excellent choice for game days, family reunions, and birthday parties. Their bite-sized nature allows for easy serving and encourages mingling among guests. Plus, they’re a hit with both kids and adults, making them a go-to recipe for any age group.

Preparing sliders in advance can also save you time on the day of your event. You can form the patties and refrigerate them until you’re ready to cook. This not only helps with meal prep but also allows the flavors to meld together beautifully. Serve these sliders with your favorite sides, such as fries or a fresh salad, to complete the meal effortlessly.

Ingredients

For the Sliders

  • 1 pound ground beef
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste
  • 12 slider buns
  • 12 slices of cheese (optional)
  • Pickles, lettuce, and tomato for toppings

Feel free to add your favorite condiments and toppings!

Instructions

Prepare the Meat

In a large bowl, combine ground beef, garlic powder, onion powder, salt, and pepper. Mix until well combined.

Form the Patties

Divide the meat mixture into 12 equal portions and shape them into small patties.

Cook the Sliders

Heat a grill or skillet over medium heat. Cook the patties for about 4-5 minutes on each side or until cooked to your liking.

Assemble the Sliders

Place each patty on a slider bun, add a slice of cheese if desired, and top with your favorite toppings.

Serve

Serve immediately and enjoy your Easy Sliders!

These sliders are best enjoyed fresh but can also be kept warm in the oven until serving.

Storage Tips

If you happen to have leftovers, storing your sliders is easy! Simply place the cooked patties and any leftover toppings in airtight containers and refrigerate. The patties will stay fresh for up to three days, making them a great option for quick lunches or snacks throughout the week. Reheat them on a skillet or in the microwave for a quick bite.

For longer storage, consider freezing the uncooked patties. Once formed, place them in a single layer on a baking sheet to flash freeze, then transfer them to a freezer bag. This way, you can pull out just the number of sliders you need for a spontaneous gathering or a cozy night in.

Pairing Suggestions

For a well-rounded meal, consider pairing your sliders with classic sides. Crispy french fries or sweet potato fries are always a hit and provide a satisfying crunch. You can also serve a light coleslaw or a fresh garden salad to add a refreshing contrast to the savory sliders.

Don't forget about beverages! A cold soda, lemonade, or even craft beers can complement the flavors of the sliders beautifully. For adults, consider mixing up a batch of cocktails or mocktails that will keep the party atmosphere lively and fun. Everyone will appreciate the thoughtful pairings while enjoying your delicious sliders!

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Questions About Recipes

→ Can I use ground turkey instead of beef?

Yes, ground turkey is a great alternative for a lighter option.

→ How can I make these sliders vegetarian?

Use plant-based patties or black bean patties as a substitute for meat.

→ What toppings do you recommend?

Classic toppings include lettuce, tomato, pickles, onions, and various sauces.

→ Can I prepare the patties in advance?

Absolutely! You can shape the patties a day ahead and store them in the fridge until ready to cook.

Easy Sliders for a Crowd

These Easy Sliders for a Crowd are perfect for any gathering, providing a delicious and satisfying option for your guests without the fuss.

Prep Time15 minutes
Cooking Duration20 minutes
Overall Time35 minutes

Created by: Rowan Tate

Recipe Type: Quick & Easy

Skill Level: Beginner

Final Quantity: 12 sliders

What You'll Need

For the Sliders

  1. 1 pound ground beef
  2. 1 teaspoon garlic powder
  3. 1 teaspoon onion powder
  4. Salt and pepper to taste
  5. 12 slider buns
  6. 12 slices of cheese (optional)
  7. Pickles, lettuce, and tomato for toppings

How-To Steps

Step 01

In a large bowl, combine ground beef, garlic powder, onion powder, salt, and pepper. Mix until well combined.

Step 02

Divide the meat mixture into 12 equal portions and shape them into small patties.

Step 03

Heat a grill or skillet over medium heat. Cook the patties for about 4-5 minutes on each side or until cooked to your liking.

Step 04

Place each patty on a slider bun, add a slice of cheese if desired, and top with your favorite toppings.

Step 05

Serve immediately and enjoy your Easy Sliders!

Nutritional Breakdown (Per Serving)

  • Calories: 250 kcal
  • Total Fat: 15g
  • Saturated Fat: 6g
  • Cholesterol: 60mg
  • Sodium: 300mg
  • Total Carbohydrates: 20g
  • Dietary Fiber: 1g
  • Sugars: 2g
  • Protein: 12g